Febrina, Elsa, Universitas Negeri Medan, Indonesia

• Vol 1, No 1 (2022): Teaching and Learning Chemistry - Articles
  Analisis Protein Ulat Sagu (Rhynchophorus Ferruginenus) Sebagai Pemanfaatan Sumber Zat Nutrisi Dengan Metode Kjhdel, Spektrofotometri Dan Sds (Sodium Dodecyl Sulfate Polyacrilamdegell Electrophoresis)
  Abstract  PDF

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